by admin | Apr 25, 2022 | Recipes
This dish transports well and is delicious for picnics or packed school lunches. Serves 4 Preparation time: 15 minutes Cooking time: 45 minutes Total time: 60 minutes Ingredients: 500ml sunflower oil 1 large onion, finely chopped 800g-900g potatoes, peeled and sliced...
by admin | Apr 25, 2022 | Recipes
These quick and easy tartlets make a delicious brunch or light lunch served with a side salad they can be prepared ahead of time and are inexpensive yet delicious! The leeks can be replaced with spinach or asparagus. Serves 4 Preparation time: 15 minutes Cooking time:...
by admin | Apr 25, 2022 | Recipes
Serves 6 Preparation time: 5 minutes Cooking time: 1 hour Ingredients: 750ml milk 450ml pouring cream 500g cooked rice 120g castor sugar 2 cinnamon sticks 1 tablespoon vanilla essence 4 large eggs Pinch of ground nutmeg Method: Preheat oven to 160°C. Grease an oven...
by admin | Apr 25, 2022 | Recipes
Serves 2 Preparation time: 10 minutes Cooking time: 15 Minutes Total time: 25 minutes Ingredients: 4 large eggs 45ml oil 1 tablespoon butter Maize meal To serve: Atchar of your choice Method: Cook the porridge according to instructions on the packet Heat the butter...
by admin | Apr 25, 2022 | Recipes
A really great way to use leftovers, turn last night’s spaghetti Bolognese into a delicious frittata. Perfect for take to work lunches, or a quick bite at home between zoom meetings. This recipe works very well with pesto pasta for a meat free version and works with...
by admin | Apr 25, 2022 | Recipes
Serves 4 Preparation time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Ingredients: 60g butter 1 cup leeks, washed and finely sliced 2 cups baby spinach, washed 1 clove garlic, crushed 1 cup fresh cream Pinch of freshly grated nutmeg Salt and pepper ½...
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