Anytime of the day Shakshuka

Anytime of the day Shakshuka Serves 3-4   Ingredients: 30ml cooking oil. 1 onion, chopped. ½ red pepper, chopped 2 teaspoons ground cumin 2 teaspoons ground coriander 2 teaspoons smoked paprika. 1 tablespoon crushed garlic 1 can chopped tomatoes. 1 can baked beans in...
Egg & Rice Baked Peppers

Egg & Rice Baked Peppers

Leftover rice, samp or other small grains can be used as a filling for this recipe. Serves 4 Preparation time: 10 minutes Cooking time: 30 minutes Ingredients: 2 large peppers, halved and deseeded 15ml (1tbsp) olive oil 500ml (2 cups) cooked rice 4 eggs 1 x 400g can...
Gnocchi, Butternut, Pesto & Egg Tray Bake

Gnocchi, Butternut, Pesto & Egg Tray Bake

Serves 4 Preparation time: 15 minutes Cooking time: about 45 minutes Ingredients: 15 ml (1 ) olive oil  500 g diced butternut 500 gfresh gnocchi  2 clovesgarlic, crushed  5 ml (1 tsp.) dried Italian herbs 1 red onion, cut into thin wedges  1 x 400 g can diced tomatoes...
Leek Carbonara Frittata Bake

Leek Carbonara Frittata Bake

Any leftover cooked pasta can be used in this dish. We have made the pasta from scratch which will require two pots but if you are using leftover pasta, you will only need one pan. Preparation time: 20 minutes Cooking time: 20 minutes Serves 4 Ingredients: 400g pasta...
Egg Baked Mushroom Medley Traybake

Egg Baked Mushroom Medley Traybake

A traybake is the ultimate one pan dish; we love the meatiness of mushrooms paired with wholesome eggs for a delicious brunch or supper dish. Serves 4  Preparation time: 20 minutes Cooking time: 20 minutes Ingredients: 650g mixed mushrooms 30ml (2 tbsp) olive oil 2...