The South African Poultry Association, as a service to the industry, tries to connect as many prospective job seekers to companies within the industry and visa versa. Below is a list of vacancies advertised by companies operating within the poultry industry. Please feel free to get in touch with the relevant company if you feel you would be a good fit to a position as advertised. The details are available below.

Position: Farm Manager – Broiler Production

Location: Delmas, Mpumalanga (Accommodation provided)

About the Role:
Opportunity available for a Farm Manager to oversee environmentally controlled broiler
houses. The ideal candidate will have strong technical skills, leadership ability, and a proven
track record in intensive poultry production.

Are you currently looking for prospective job opportunities withing the poultry industry? Send us your CV along with a short description of yourself and work experience. We will feature you here on our website. Together we can grow our poultry industry!

Send your CV to:
reception@sapoultry.co.za

I would like to apply for the role of Operations Manager or Junior Assistant Manager.

I have one year of experience managing and overseeing operations at a broiler poultry farm of up to 1,500 birds. I completed my B.V.Sc & A.H. at the prestigious Bombay Veterinary College in India, followed by M.V.Sc and PhD degrees in Animal Genetics and Breeding. During my time at the farm, I designed and carried out my own research, which has been submitted to multiple journals and is currently under review.

I am up to date with the yellow fever vaccine, as I spent time in Africa two months ago. While I do not currently hold an international driver’s licence, I am able to apply for one should I be selected.

For more information or to get in contact with Dr. Charlotte Rodricks please contact SAPA reception.

Thank you for your response and for considering my application.

I am a motivated and hardworking individual with experience in quality control within the poultry industry. I previously worked as a Quality Controller at County Fair, where I gained experience in quality inspections, food safety standards, and ensuring product quality.

I have strong attention to detail, good communication skills, and the ability to work effectively both independently and as part of a team. I am eager to contribute my skills and continue growing professionally within the poultry industry.

I would appreciate being considered for any suitable opportunities that may become available in the future.

For more information or to get in contact with Azola Mtati please contact SAPA reception.

I’m excited to apply for the Poultry Meat Examiner position at SA poultry. With 3 years of general work experience, 1 year working directly as a Meat Examiner, and 6 months of practical training in meat inspection, I’m ready to help uphold SA poultry’s standards for food safety and quality.

During my 6 months of practicals and 1 year as a Meat Examiner, I gained hands-on experience inspecting poultry carcasses for defects, contamination, and pathology. I’m trained in trimming procedures, identifying conditions that require condemnation, and following strict hygiene + HACCP protocols. I also kept accurate records of inspection findings at the start and end of each shift, as required for traceability and compliance.

My 3 years in general work roles built the discipline and stamina this job needs — standing long shifts, maintaining focus on fast lines, and working as part of a team. I’m reliable, punctual, detail-oriented, and I understand that accuracy in inspection directly protects consumers and the SApoultry brand.

I’d value the opportunity to contribute to SApoultry’s commitment to producing safe, high-quality poultry products. I’m available for shifts, including early mornings, and can start immediately.

Thank you for your time and consideration. I look forward to speaking with you.

For more information or to get in contact with Role Nonceba please contact SAPA reception.

I hold a Diploma in Animal Sciences from TUT and Business Administration NQF Level 2
from kunaku Procurement Solution. I completed practicals at Lufafa Hatchery, 2025
gaining hands-on poultry production and broiler breeder management skills.
I am hardworking, tolerant, and reliable, with experience in flock monitoring, biosecurity,
and heat stress management. My dual background in animal science and administration
helps me improve productivity and record-keeping.
I seek an internship or graduate program to apply my poultry expertise and grow with your
team. I am eager to learn, committed to animal welfare, and ready to contribute.
Thank you for your consideration.

For more information or to get in contact with Rethabile Moshitwa please contact SAPA reception.

My name is Lethabo Sekgobela, and I hold a Master’s degree in Agriculture (Animal Production). My professional work involves technical support, capacity building, and training of smallholder farmers, with a focus on improving livestock productivity and sustainability.

I am currently seeking to pursue PhD studies and would appreciate guidance in refining a research topic within the field of poultry science, specifically aligned to sustainable and climate-resilient production systems.

My preliminary research interest is centred on indigenous broiler production systems, with particular emphasis on the Bosvelder chicken as a dual-purpose or slow-growing genotype suitable for smallholder conditions. I am interested in investigating how these systems can be optimised to enhance rural livelihoods under resource-constrained environments.

More specifically, I aim to explore the following research components:

• Nutritional evaluation of alternative, locally available feed resources (e.g., Bambara groundnut, Tela maize, and other drought-tolerant crops) as partial or full replacements for conventional feed ingredients
• Growth performance, carcass characteristics, and feed conversion efficiency of indigenous broiler breeds under different feeding regimes
• Adaptation and resilience of indigenous poultry to low-input and climate-stressed production environments
• Socio-economic impact assessment, focusing on the contribution of indigenous poultry systems to household food security, income generation, and risk reduction among smallholder farmers

The overarching aim is to develop an integrated, low-input poultry production model that leverages indigenous genetic resources and climate-smart feed strategies to improve the livelihoods of rural and low-income households.

I would greatly appreciate SACNASP’s assistance in:

• Connecting me with researchers, supervisors, or institutions currently active in poultry science, animal nutrition, or sustainable agricultural systems
• Providing guidance on aligning this research focus with national priorities and current scientific gaps
• Advising on potential academic or research platforms where such work is being undertaken

Thank you for your time and consideration. I would value any direction or support you can provide.

For more information or to get in contact with Lethabo please contact SAPA reception.

My name is Godfrey Joseph Baloyi, a recent graduate from North-West University with a Diploma in Animal Health. I am eager to contribute to the poultry industry and support high standards of flock health and farm productivity.

I have knowledge in implementing strict biosecurity measures, conducting routine health monitoring, and administering vaccination programmes. I am also able to support nutrition and growth management while identifying and addressing health issues promptly. I work well in a team and am committed to maintaining animal welfare and efficient farm operations.

I am passionate about applying my skills to ensure optimal poultry health, improve productivity, and uphold strong biosecurity measures.

For more information or to get in contact with Godfrey please contact SAPA reception.

Dear Sir/Madam,

I hope this email finds you well.

My name is Given Mokgola, and I am an Animal Science student at Tshwane University of Technology (TUT). I am writing to express my strong interest in completing my Work-Integrated Learning (WIL) placement with SAPA.

I have a particular interest in poultry production and nutrition and am eager to gain practical, industry-based experience that will complement my academic studies and support my professional development. I am highly motivated, eager to learn, and enthusiastic about contributing positively to your organisation while gaining hands-on exposure to poultry production systems.

I would be grateful for the opportunity to be considered for a WIL placement at SAPA. Please find my CV and the required WIL documentation attached for your review.

Thank you for your time and consideration. I look forward to your response.

For more information or to get in contact with Given please contact SAPA reception.