Aim of the awards

The Galliova Awards (Galli= Latin for chicken, ova = egg) are awarded annually to the best food and health media in South Africa, whether their work is published in print magazines, newspapers, or online platforms. 

 The Galliova Awards are sponsored by the Egg and Broiler Producers of the South African Poultry Association (SAPA). The 2024 Galliova Awards are open to food and health media of South African print and online publications, and food/health social media influencers.

 The goal of the Galliova Awards is to recognise excellence in the overall promotion of food culture, affordable eating, food writing, visual appeal, food styling and the evident support of locally produced poultry products, including both eggs and chicken. The Galliova Health Writers’ award recognises excellence in balanced and evidence-based reporting on health, including nutrition related issues with an inclusion of eggs &/ chicken.

 As per 2023 all the categories remain the same i.e., Galliova Food Writer, Galliova Food Stylist, Galliova Health Writer, Galliova Egg Champion, Galliova Chicken Champion, Galliova Egg Hero, Galliova Digital Content Creator and the Galliova Champion.

All details, criteria and further information can be found below.