Spinach, Feta and Chicken Egg Rolls

Spinach, Feta and Chicken Egg Rolls

Spinach, Feta and Chicken Egg Rolls Serves 4 Preparation time: 20 minutes Cooking time: 15 minutes   Ingredients: 60 ml (¼ cup)  butter or margarine 8 eggs 60 ml (¼ cup) milk Salt and pepper 2 handfuls baby spinach leaves 125 ml (½ cup) Feta, crumbled 250 ml (1...
BLT Egg Sliders

BLT Egg Sliders

BLT Egg Sliders Makes 8 Preparation time: 20 minutes Cooking time: 10 minutes   Ingredients: 8 eggs Salt and pepper 30 ml (2 tbsp) mayonnaise 8 small baby gem lettuce leaves 8 slices roma tomato 8 strips crispy streaky bacon, cut in half Ground cumin, to sprinkle...
Pastéis de Nata (Portuguese Custard Tarts)

Pastéis de Nata (Portuguese Custard Tarts)

Pastéis de Nata (Portuguese Custard Tarts) Makes 10 Preparation time: 30 minutes Cooking time: 45 minutes   Ingredients: 400 g roll puff pastry, defrosted 30 ml (2 tbsp) icing sugar, sifted + extra 125 ml (½ cup) sugar 80 ml (⅓ cup) water 1 strip lemon peel 5 ml (½...
Caramel Bread Pudding

Caramel Bread Pudding

Caramel Bread Pudding Serves 12 Preparation time: 20 minutes Cooking time: 1 hour   Ingredients: FOR THE CARAMEL SAUCE 125 ml (½ cup) sugar 45 ml (3 tbsp) water   FOR THE PUDDING 750 ml (3 cups) milk 180 ml (¾ cup) sugar 12 slices brown bread, crusts removed and...
Breakfast Tortilla

Breakfast Tortilla

Breakfast Tortilla Serves 1 Preparation time: 10 minutes Cooking time: 10 minutes   Ingredients: butter or margarine for cooking 1 egg, beaten Salt and pepper 1 large tortilla wrap ¼ avocado, mashed 30 ml (2 tbsp) left-over bolognaise 30 ml (2 tbsp) cheddar,...
Giant Rösti with Baked Eggs and Avo

Giant Rösti with Baked Eggs and Avo

Giant Rösti with Baked Eggs and Avo Serves 4 Preparation time: 20 minutes Cooking time: 40 minutes   Ingredients: Salt and pepper 1 kg potatoes, coarsely grated (with skin) Canola oil for cooking 4 eggs 5 ml (1 tsp) mustard (like Dijon) juice of 2 lemons 2...