Serves: 1 or as required
Cooking time : 30 Minutes
Hint: The yolk of a soft fried egg acts as a delicious stand-in burger sauce.
- 1 ready made beef patty
- 1 hamburger bun, lightly buttered
- 3 tomato slices
- 3 gherkin slices
- 1 egg, fried
- fried onion rings, optional
- Prepare the beef patty as indicated on the packet.
- Stack the hamburger by starting with your patty and ending with your fried egg and onions (if used).